Chana Dal

Chana Dal, or split chickpeas, is a staple pulse in Indian cuisine and a widely used ingredient in global food processing.

Specifications:

At Agrisor, we offer high-quality Chana Dal that is hygienically processed and packed to preserve
its natural taste, texture, and nutritional value. Our dal is sourced from trusted farms across India
and undergoes precision splitting, polishing, and sorting for uniformity and purity.
Rich in protein, dietary fiber, and essential minerals, Chana Dal is ideal for use in ready-to-eat
meals, snacks, soups, and lentil-based flours. We ensure every batch meets international food
safety standards and customer-specific quality parameters.
Our advanced processing facilities allow us to deliver clean, residue-free Chana Dal with excellent
shelf life and consistent quality.
Whether you require bulk shipments or custom packaging solutions, Agrisor is equipped to meet
your needs with timely delivery, transparent sourcing, and full traceability — making us your
trusted partner for premium Indian pulses.